General Manager - Food Service
Company: Aramark
Location: Coral Springs
Posted on: March 5, 2026
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Job Description:
Job Description Aramark Healthcare is seeking candidates for a
General Manager to oversee the Food & Nutrition Services Department
at Broward Health Coral Springs, located in Coral Springs, FL. As a
General Manager you will plan, manage, and guide multiple
contracted services for a client normally generating $2-15M in
revenue to meet operating and financial goals, client objectives,
and customer needs. Depending on the client, services can include
food service, facility support, custodial services, retail,
lodging, transportation, and more. Our General Managers are capable
operations managers who lead a team to provide excellent service to
our clients. With knowledge of the client?s business, positive
relationship building skills, financial savvy, and a focus on
safety, our team makes a difference every day. Job Responsibilities
Leads a team that provides operational expertise in contracted
services while providing hands-on execution management of
operations. Manages the client and community relationships at the
location, continually assessing operations, and developing plans to
provide optimal service and drive employee and customer
satisfaction. Builds, develops, and leads a management team and
staff capable of carrying out organizational objectives. Recommends
methods, resources, and implementation for service improvement and
growth based on understanding of operational needs, capabilities, &
contractual obligations. In partnership with Finance, manages a
budget and assists in the design of improvements to optimize
financial performance and operational productivity. Manages
compliance with all local, state and federal regulations and codes
and maintains all associated records and reports. Ensures
compliance with Aramark's standards of operation including safety
standards and Aramark's Business Conduct Policy at all times. At
Aramark, developing new skills and doing what it takes to get the
job done make a positive impact for our employees and for our
customers. In order to meet our commitments, job duties may change
or new ones may be assigned without formal notice. Qualifications
In order to be prepared for this leadership role, qualified
candidates will possess: Bachelor's degree level education highly
preferred in an area of Food Service, Hospitality, Facilities, or
Business Management. Healthcare experience within an acute care
hospital strongly preferred. Previous experience as a General
Manager or Food Service Director preferred. The ability to focus on
client and customer services, entrepreneurship and building and
growing a strong business is essential to success in this role.
Savvy interpersonal skills to communicate effectively with clients,
senior management, and Aramark support staff. Comfortable reading,
understanding, and implementing contractual requirements, including
identifying opportunities within contract terms and conditions to
address operational issues. Meaningful experience in service
industry, contract services, or hospitality environment. Proven
ability leading through other managers. Experience in creating and
managing a department budget, financial controls and analysis.
Experience crafting product sales strategies and implementing
operational programs and initiatives. Education About Aramark Our
Mission Rooted in service and united by our purpose, we strive to
do great things for each other, our partners, our communities, and
our planet. At Aramark, we believe that every employee should enjoy
equal employment opportunity and be free to participate in all
aspects of the company. We do not discriminate on the basis of
race, color, religion, national origin, age, sex, gender,
pregnancy, disability, sexual orientation, gender identity, genetic
information, military status, protected veteran status or other
characteristics protected by applicable law. About Aramark The
people of Aramark proudly serve millions of guests every day
through food and facilities in 15 countries around the world.
Rooted in service and united by our purpose, we strive to do great
things for each other, our partners, our communities, and our
planet. We believe a career should develop your talents, fuel your
passions, and empower your professional growth. So, no matter what
you're pursuing - a new challenge, a sense of belonging, or just a
great place to work - our focus is helping you reach your full
potential. Learn more about working here at
http://www.aramarkcareers.com or connect with us on Facebook ,
Instagram and Twitter .
Keywords: Aramark, Coral Gables , General Manager - Food Service, Hospitality & Tourism , Coral Springs, Florida